CoffeeFactory

Misyonumuz

Coffee Factory aims to be Turkey’s leading and constantly evolving specialty coffee roaster. Our mission is to import high-quality coffee beans and roast each coffee bean according to its unique characteristics and profile to bring out the best in each bean.

Our Vision

For us, coffee is a passion, a way of life. We are committed to sourcing and offering the best beans from farms and importers that use fair trade, organic, and sustainable growth practices. We have an unlimited enthusiasm for sharing our specialty coffee beans and aim to create a business opportunity that satisfies everyone it touches.

Our Values

We are honest and respectful towards each other, our suppliers, and our customers. We prioritize the safety of our customers and employees above all else. We take our business and the businesses of our customers seriously. We strive to find mutually beneficial cooperation and to identify what we all need to improve and grow our business. We value all feedback from our customers, viewing our products, services, and results through their eyes. Their success is our success. We never compromise on quality, continuously researching to ensure that we make the right investments to maintain and enhance the quality of the products we buy and sell.

Our Approach to Coffee

Мы считаем, что производители кофе заслуживают только лучшего, так же как и наши клиенты. Поэтому мы прилагаем значительные усилия для создания справедливой и устойчивой цепочки поставок, которая поддерживает наших производителей. Наша работа направлена на обеспечение будущего как производителей, так и будущего кофе.

 

Our Approach to Roasting

We import green coffee beans from various regions around the world and strive to roast them according to their unique flavors and aromas. We recognize that each bean has its own distinct character and should be roasted accordingly.

All our roasting processes are carried out at our roasting facility in Ümraniye. We regularly take samples from each batch of coffee, taste and test them at intervals. This allows us to continuously refine our roasting process for quality and consistency.